Hotel with restaurant Le Conquet
Welcome to our restaurant serving traditional, comforting, and generous cuisine. The key word for your meal in our restaurant in Le Conquet is conviviality. In winter, settle into the cozy dining room by the fireplace. The dining room offers an authentic immersion into the typical atmosphere of a traditional inn.
Come and enjoy Breton specialties in our restaurant. Book your table!
Summer Hours (from May): Monday to Saturday, 7 pm to 9 pm. Closed on Sundays except for groups with reservations. Set menu on Wednesday evenings: Kig Ha Farz
Winter Hours:
The menus
- Local Menu for €24
- Market Menu for €30
- Main Course Menu
- Drinks Menu
The "Local Menu" consists of a starter, a main course, and a dessert, all featuring typical flavors of Brittany.
The "Market Menu" offers you a choice of two starters, two main courses, and two desserts.
See the menusThe formulas
For travelers staying in our gîtes, guest houses, or hotel with restaurant in Le Conquet, you can enjoy our half-board option. This includes a starter, main course, and dessert from the Menu du Terroir (local cuisine menu) and breakfast the following morning.
Half-board for adults: €36 per person - Half-board for children up to 12 years old: €20 per child
For business travelers visiting Brittany, we offer a special "overnight stay" package including dinner, accommodation, and breakfast.
These packages are only available during certain periods depending on the restaurant's opening schedule. Please contact us for more information.
The animations
In July and August, you are invited to come and enjoy a more than festive and friendly evening at the Auberge de Keringar.
On Friday evenings, discover the "Fridays of Keringar". You will enjoy a concert and tapas to share, between 6 p.m. and 8 p.m..
You can continue the evening with a meal in our restaurant with Breton cuisine.